"How do I get this out of here?"
Steady with that vanilla.
Separate the eggs.
Separating the eggs is a dirty job, but somebody has got to do it.
Expert mixers mixing away!
The secrete ingredient in Thunder Cake is tomatoes…yes I said tomatoes. Tomatoes make the cake very moist. You can't taste them, even thought some second graders, who shall remain nameless, said they could take them. If you are curious about Thunder Cake, check out the recipe below.
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